- Giloy (Tinospora cordifolia) – An analogy is given for Giloy in Ayurveda as a herb of immortality. This herb is calming in nature and rich in natural anti-oxidants. It helps to clear many channels for smooth flow of energies Vata, Pitta, Kapha.
- Coriander (Coriandrum sativum) – Cooling in nature, helps to balance the pitta or the fire element.
- Cinnamon (Cinnamomum zizania) – Popular as queen of spices, the exotic cinnamon flavor helps easy assimilation of all the herbs and helps to reduce Vata, Kapha doshas and opens up the channels for the flow of energies.
- Chanca piedra (Bhumi Amla or Phyllanthus niruri) – Popular in South America as “Chanca Piedra” and India as Bhumi Amla. It has many medicinal virtues, cooling properties and liver cleansing attributes.
- Hibiscus (Hibiscus rosa chinensis) – The red attractive flowers are used in a traditional apothecary in China, India, and European folklore for balancing acidic inflammations of gut and liver. It’s soothing and cooling in nature.
- Fennel (Foeniculum vulgare) – The best home remedy for gas, indigestion and helps to reduce pitta dosha, strengthening the appetite.
- Pomegranate Peel (Punica gratum) – The astringent fruit peel is full of natural anti-oxidants and cooling in nature.
There is a saying is life worth living?? It all depends on the Liver. The liver needs regular toning up for healthy aging. Avoid liver-destroying food and drinks and let’s enjoy this liver-supporting herbal tea.
Tea time is a chance to slow down, pull back and appreciate our surroundings. There is nothing better than to enjoy leisure time with our friends or relatives while rejuvenating the liver.
Planet Ayurveda liver support herbal tea helps to balance the fire element of the body. The fire or the heat imbalance can lead to many abnormalities.
The 5 elements that make up this universe – Earth, Water, Fire, Air, and Earth. The fire is the one that is represented by the Sun or the heat of the body. The metabolic fire, digestive fire or the fire of the intellect gets imbalanced sometimes and all these fires are regulated by the liver.
EACH BAG OF 1.8 GM. CONTAINS:-
| Sr. No. | Indian Name (Part Used) | Botanical Name | Quantity |
| 1. | Giloy (Roots) | Tinospora cordifolia | 300 mg |
| 2. | Cinnamon (Bark) | Cinnamomum zeylanicum | 240 mg |
| 3. | Coriander (Seeds) | Coriandrum sativum | 240 mg |
| 4. | Bhumi Amla (Fruits) | Phyllanthus niruri | 300 mg |
| 5. | Hibiscus (Flower) | Hibiscus rosa-sinensis | 300 mg |
| 6. | Pomegranate peel powder (Peel) | Punica granatum | 180 mg |
| 7. | Fennel (Seeds) | Foeniculum vulgare | 240 mg |
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